Insanely Easy Vegetarian Chili

Wednesday, May 18, 20115comments

Ingredients
  • 1 tablespoon vegetable oil

  • 1 cup chopped onions

  • 3/4 cup chopped carrots

  • 3 cloves garlic, minced

  • 1 cup chopped green bell pepper

  • 1 cup chopped red bell pepper

  • 3/4 cup chopped celery

  • 1 tablespoon chili powder

  • 1 1/2 cups chopped fresh mushrooms

  • 1 (28 ounce) can whole peeled tomatoes with liquid, chopped

  • 1 (19 ounce) can kidney beans with liquid

  • 1 (11 ounce) can whole kernel corn, undrained

  • 1 tablespoon ground cumin

  • 1 1/2 teaspoons dried oregano

  • 1 1/2 teaspoons dried basil

How to Make? View on the Original Source Allrecipes.com Here!

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+ comments + 5 comments

August 23, 2011 at 4:27 PM

This looks great! My sister has been looking for an easy and delicious chili recipe, and I just shared yours!

August 23, 2011 at 4:28 PM

Looks pretty watery.

Anonymous
August 23, 2011 at 6:24 PM

perhaps draining the corn and kidney beans would make it less watery

August 23, 2011 at 6:46 PM

It looks like vegetable soup. Don't call it chili and get me excited.

Anonymous
August 23, 2011 at 7:14 PM

It's soup

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