Spicy Broccoli Cheddar Soup

Ingredients:

• 6-8 cups raw broccoli, florets and stalk, chopped
• 1 large jalapeno
  *for less heat, de-seed first (you can also omit this ingredient for a non-spicy soup)
• 1 shallot, chopped
• 1 lemon, juiced
• 3 cups vegetable broth (salted)
• 1 tsp pepper
• 1 tsp salt
• 1 small red onion, chopped
• 1 cup soy creamer, plain flavor
  *I used the Wildwood brand
• 3 cups Yukon Gold potatoes, rough chop (skin on)
• 1 cup parsley
• 1 bay leaf
• 1/2 cup olive oil
• 1 cup soy milk, plain flavor
• 2 Tbsp Vegenaise
• 1 1/2 cups shredded cheddar cheese
  *vegan, I use the Follow Your Heart brand
• Garnish/on hand: fresh basil, fresh parsley, extra cheese shreds.
  *Lower-Fat Modifications follow recipe.

How to Make? View More on Happy Healthy Life Here!