Black Bean and Corn Vegetarian Chili

Ingredients:

• 1 - 27oz can Mild Chili Beans (90 cal/0.5 cup)

• 1 - 26.5oz can Black Beans, drained & rinsed (105 cal/0.5 cup)

• 2 - 14.5oz cans Petite Diced Tomatos (25 cal/0.5 cup)

• 1 - 6oz can Tomato Paste (30 cal/1.2oz)

• 1 - 15.25oz can Whole Kernel Sweet Yellow Corn, drained (60 cal/0.5 cup)

• 1 - large onion, chopped (57 cal/ total)

• 3 - cups water

• 3 - Tbsp Chili Powder

• 1 - Tbsp Salt

• 1 - Tbsp Garlic Powder

How to Make? View the Source on Spark Recipes Here!