Dutch Salad

Thursday, May 19, 20110 comments

Ingredients:
  • 16-ounce can tiny peas

  • 16-ounce can French cut green beans

  • 16-ounce can white corn

  • 1 small jar chopped pimentos

  • 1 cup chopped celery

  • 1/2 cup chopped onions

  • 1 cup chopped green peppers

  • 1 cup sugar

  • 3/4 cup cider vinegar

  • 1/4 cup olive oil or canola oil

  • 1 teaspoon salt

  • 1/2 teaspoon pepper

  • 1 tablespoon water

How to Make? View the Source on TheVegetarianSite.com Here!

Share this article :

Post a Comment

 
Support : Creating Website | Johny Template | Mas Template
Copyright © 2011. Veggie Recipes - All Rights Reserved
Template Created by Creating Website Published by Mas Template
Proudly powered by Blogger