Holiday Spiced Creme Brulee

Friday, July 15, 20111comments

Holiday Spiced Creme Brulee

What you need:

  • 1/4 cup non-dairy milk
  • 1/4 cup cornstarch
  • 1 14-ounce can coconut milk
  • 1/2 cup sugar + extra for brulèe
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla

How to Make? View on http://www.vegnews.com Here!

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+ comments + 1 comments

July 16, 2011 at 4:53 AM

Looks delicious!

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